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Recipes · September 30, 2019

Creamy Coconut & Blueberry Oatmeal – Vegan & GF

This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that’ll leave you feeling nourished all morning. Gluten free & vegan!

This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!

Is there anything really better than Fall, I mean seriously? Waking up to cool, crisp air, lighting a candle, having my spirulina smoothie, & then a warm bowl of oats, is my kinda morning. As the weather becomes cooler, I know people don’t necessarily like eating a cold breakfast, which I totally get. We want to make sure our bodies stay nourished as the weather changes. With that said, I wanted to share a go-to breakfast recipe that both Devin & I love having. This creamy coconut & blueberry oatmeal recipe takes about 12 minutes from start to finish, it’s so nourishing, & of course, tastes amazing!

I definitely go through phases were I absolutely LOVE having warm oats in the morning, or even overnight oats, which can be a great grab & go idea! I also like to mix up which fruit I use, because I love the flavor the fruit gives the oatmeal. Sometimes I’ll add a blend of mixed berries, but usually I just stick to wild frozen blueberries that I get at Trader Joe’s! They’re super low in sugar & allows you to start your day with some antioxidants.

For this recipe, feel free to use any dairy-free milk of choice. I really enjoy using the organic coconut milk from Trader Joe’s that comes in a can. It’s one of the only brands of canned coconut milk that doesn’t contain any gums or thickening agents & I love that! If you’re a frequent TJ shopper, it’s the coconut milk in the yellow can! The coconut milk provides a little bit of sweetness & creates the best consistency. Consistency is key, because dry oatmeal is the absolute worst LOL!

Want more breakfast recipes?
  • Coconut Flour Gluten Free Pancakes
  • Carrot Cake Oats
  • Triple Berry Breakfast Cobbler
  • Blueberry Chocolate Smoothie
This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!
This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!
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This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!

Creamy Coconut & Blueberry Oatmeal - Vegan & GF

Course Breakfast
Cuisine American
Keyword blueberries, breakfast, gluten free, oatmeal, plant based, raw vegan, sunflower butter
Cook Time 12 minutes
Servings 2

Ingredients

Blueberry Oatmeal Base

  • 2 cups Organic Coconut Milk
  • 1 cup Gluten Free Rolled Oats
  • 1 TSP Cinnamon
  • 1 TBSP Ground Flaxseed
  • 1 TBSP Chia Seeds
  • 2 TBSP Pure Maple Syrup
  • 3/4 cup Frozen or Fresh Blueberries

Oatmeal Toppings

  • Baked Coconut Flakes
  • Sunflower Seeds
  • Dastony Sunflower Butter

Instructions

  1. Add the coconut milk to a small sauce pan on the stove, on high heat.

  2. Add in the rolled oats & bring to a boil.

  3. Once the oatmeal has reached a boil, stir well, & turn stove top down to medium heat.

  4. While continuously stirring the oats over medium heat, add in the cinnamon, flax seed, chia seeds, & frozen blueberries.

  5. Once the oatmeal mixture begins to thicken up a bit, add in the maple syrup.

  6. Turn heat down to low & continue to stir frequently until you reach your desired thickness.

  7. Serve immediately or store in the fridge for later.

  8. Feel free to enjoy this blueberry oatmeal on its own or add desired toppings!

Recipe Notes

  • For the sunflower butter drizzle over these creamy coconut & blueberry oats, I used Dastony's Stone Ground Organic Raw Sprouted Sunflower Seed Butter 
  • Use code "RGMadi10" for 10% off your Dastony nut or seed butter order!

This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!

If you tried this Coconut Blueberry Oatmeal, or any other recipe on the blog, let me know if you enjoyed it by leaving a comment or rating below!

This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that'll leave you feeling nourished all morning. Gluten free & vegan!
This easy recipe for creamy coconut & blueberry oatmeal is the perfect fall breakfast that’ll leave you feeling nourished all morning. Gluten free & vegan!

Posted By: Madi Rowan In: Recipes · Tagged: blueberry, breakfast, clean ingredients, clean recipes, Coconut, Gluten Free, Oatmeal, plant based, vegan

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Comments

  1. Fiorella says

    October 1, 2019 at 2:36 am

    This bowl looks like a perfect breakfast to prepare and enjoy during the weekends. Thanks for sharing it!

    Reply
    • Madalena Rowan says

      October 1, 2019 at 9:48 am

      Of course!! 🙂

      Reply
  2. LuLu B - Calabrisella Mia says

    October 1, 2019 at 4:01 am

    I love breakfast, and this combines two of my favorite things! I could eat this every morning and probably never get sck of it…and it’s healthy….bonus!

    Reply
    • Madalena Rowan says

      October 1, 2019 at 9:48 am

      Me too!! Thanks for stopping by! xo

      Reply
  3. Stine Mari says

    October 1, 2019 at 1:01 pm

    5 stars
    I love how you added flaxseeds and chia seeds to the oatmeal. Extra nourishing and delicious!

    Reply
    • Madalena Rowan says

      October 1, 2019 at 3:11 pm

      Ahh yes, I like to add them in whenever I can! Thanks for reading! xo

      Reply
  4. Diana says

    October 1, 2019 at 2:54 pm

    That looks so yummy and healthy! I love blueberries and oatmeal, so will have to try this!

    Reply
    • Madalena Rowan says

      October 1, 2019 at 3:10 pm

      It’s so easy! You definitely should! 🙂

      Reply
  5. Leanne Wong says

    October 1, 2019 at 9:53 pm

    5 stars
    This bowl looks so gorgeous and yummy! Would totally have this for breakfast everyday.

    Reply
    • Madalena Rowan says

      October 1, 2019 at 10:07 pm

      Thanks so much Leanne! It’s so tasty! 🙂

      Reply
  6. Brittany Poulson says

    October 2, 2019 at 12:21 pm

    Oatmeal is one of my favorite breakfasts because it is so versatile! This version looks so yummy!

    Reply
    • Madalena Rowan says

      October 2, 2019 at 4:40 pm

      Thanks so much Brittany! xo

      Reply
  7. Luci says

    October 4, 2019 at 1:08 am

    5 stars
    This looks so delicious. I wouldn’t have thought to mix the blueberries in with the oatmeal, love the color.

    Reply
    • Madalena Rowan says

      October 4, 2019 at 2:58 pm

      It’s SO delicious! I hope you give it a try! 🙂

      Reply

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